Home > Purus Lifestyle > Recipes > Myofeed Donuts
Donuts
Dry
56 grams Bobs Redmill baking flour
2 scoops Homemade Vanilla Wafer Myofeed
1 tsp baking powder
2 packets of Truvia
Dash of salt

Wet
3 oz vanilla almond milk
75 grams fat free fage Greek yogurt
1 whole egg/ 1 egg white

Mix wet and dry ingredients and pour into a greased donut pan(6 count)
Bake at 350 for 12 minutes


Icing
Half a scoop of Homemade Vanilla Wafer Myofeed
8 grams of sugar free cheesecake instant jello
1 oz almond milk
13 grams of marshmallow fluff
1 tbsp of Greek yogurt

Mix well and top donuts.
Add sprinkles!
Enjoy!

Macros per donut without icing - 2f/10c/11p
Macros per donut with icing - 2f/13c/13p



Recipe Courtesy of Alexandra Roberts